It only takes a few days for Ollie D'Angelo to lose his boyfriend, his job, and his home. Instead of mourning what he doesn’t have, Ollie celebrates what he does: the freedom to pursue his real passion—cooking. He begins Dinner at Home, a home-catering business, and it takes off.
Late one night, Ollie catches Hank Mellinger, a streetwise hood down on his luck, about to rob his car. Ollie soon discovers that appearances aren’t necessarily what they seem. Hank isn’t a criminal caught red-handed, but a hungry young man trying to make a life for himself and the four-year-old niece he’s trying desperately to take care of.
Instead of calling the cops, Ollie offers Hank a job and a way to pull himself up by his bootstraps. Together, they discover they can really cook... and that their shared passion for food just might lead to a passion for each other
